Bonbon Flavor Guide

Find your favorite XO’Xocolati bonbon

Caramel Meltaway with Pecans
$3.00

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Shell: 70% Dark Chocolate. Filling: Caramelized white chocolate, coconut oil, sea salt. Pecans, maple syrup, maple sugar.
Cinnamon Ganache
$3.00

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Shell: 68% Dark chocolate. Filling: Oat Milk Chocolate, almond milk, glucose, dextrose, sorbitol, cocoa butter, coconut oil, cinnamon powder, cinnamon oil.
Coconut w/Almond
$3.00

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Shell: 70% Dark chocolate. Filling: Organic desiccated coconut, coconut white chocolate, coconut cream, polysorbate 60, glucose, dextrose, sorbitol. Almond.
Coffee Caramel Espresso
$3.00

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Shell: Caramelized white chocolate. Filling: Caramel - Cream, sugar, glucose, dextrose, sorbitol milk, butter (pasteurized cream, salt), infused coffee bean, sodium bicarbonate. Ganache - 70% dark chocolate, heavy cream, glucose, ground espresso bean.
Dark Chocolate Ganache
$3.00

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Shell: 70% Dark Chocolate. Filling: 70% dark chocolate, heavy cream, glucose, dextrose, sorbitol.
Dark Mint Meltaway
$3.00

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Shell: 70% Dark Chocolate. Filling: Dark Chocolate, coconut oil, pure mint extract, sea salt.
Double Caramel
$3.00

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Shell: 47% Milk Chocolate. Filling: Caramel - granulated sugar, heavy cream, butter (pasteurized cream, salt), glucose, sea salt. Caramel ganache - Caramelized white chocolate, heavy cream, glucose.
Double Strawberry w/ Dark Ganache DF

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Shell: Dark Chocolate Filling: Dark chocolate, coconut cream, glucose, dextrose, sorbitol. Strawberry puree, sugar, glucose, pectin, citric acid. Oat milk white chocolate, cocoa butter, sugar, freeze dried strawberries, coconut cream.
Hot Honey Coconut Chai
$3.00

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Shell: 70% Dark Chocolate. Filling: Dairy Free Golden Coconut Chocolate. Chai Tea: black tea, Arabic ginger oleoresin, cinnamon oleoresin cardamom oil, clove oil, allspice oil, nutmeg oil, black pepper oleoresin, rosemary oleoresin), natural ginger flavor, citric acid.) water, glucose. Hot Honey: honey, dried chilis, vinegar. Cinnamon. Ginger. Cayenne.
Jameson N Ginger DF
$3.00

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Shell: Dark Chocolate. Filling: Dark chocolate, heavy cream, Jameson whiskey, glucose, dextrose, sorbitol, crystalized ginger, powdered ginger.
Lemon Honey Fondant
$3.00

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Shell: 70% Dark Chocolate. Filling: Sugar, water, corn syrup, egg whites, butter (pasteurized cream, salt), honey, citric acid, lemon oil, cream of tartar.
Margarita – Dark Chocolate
$3.00

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Shell: 70% Dark chocolate. Filling: 70% dark chocolate, water, heavy cream, glucose, tequila, lime juice, zest of lime, sea salt.
Margarita – Vegan
$3.00

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Shell: Oak Milk White chocolate. Filling: 65% dark chocolate, water, glucose, zest of lime, lime juice, sea salt.
Margarita – White Chocolate
$3.00

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Shell: White chocolate. Filling: 70% dark chocolate, water, heavy cream, glucose, tequila, lime juice, zest of lime, sea salt.
Mayan Chocolate Fondant
$3.00

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Shell: 70% Dark Chocolate. Filling: Sugar, heavy cream, milk, corn syrup, egg whites, unsweetened baking chocolate (chocolate liquor), salt, cinnamon, cayenne.
Orange Ginger DF
$3.00

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Shell: Dark Chocolate. Filling: Dark chocolate, coconut cream, crystalized ginger, glucose, dextrose, sorbitol. Orange pâte de fruits: sugar, Cara Cara orange puree, glucose, pectin, citric acid.
Pear Ginger DF
$3.00

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Shell: Dark Chocolate. Filling: Dark chocolate, coconut cream, crystalized ginger, glucose, dextrose, sorbitol. Pear pâte de fruits: sugar. Asian pear, glucose, pectin, citric acid.
Pineapple Coconut DF
$3.00

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Shell: 70% Dark Chocolate Filling: Pineapple, sugar, glucose, pectin, citric acid. Organic desiccated coconut, coconut white chocolate, coconut cream, polysorbate 60, glucose, dextrose, sorbitol.
Pomegranate, Plum, Apple Caramel
$3.00

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Shell: 70% Dark chocolate. Filling: Water, Apple juice, aronia juice concentrate, pomegranate juice, plum juice, citric acid, grape juice, ascorbic acid, butter (pasteurized cream, salt), granulated sugar, light brown sugar, heavy cream, sea salt, cinnamon, cardamom.
Raspberry & Dark Chocolate DF
$3.00

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Shell: 70% Dark chocolate. Filling: Raspberry pâte de fruits: raspberry puree, sugar, glucose, pectin, citric acid. Ganache: 70% dark chocolate, coconut cream, glucose, dextrose, sorbitol.
Salted Caramel
$3.00

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Shell: 70% Dark Chocolate. Filling: Salted caramel - granulated sugar, heavy cream, butter (pasteurized cream, salt), glucose, sea salt.
Salted Caramel w/ Dark Chocolate Ganache
$3.00

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Shell: 70% Dark Chocolate. Filling: Caramel - granulated sugar, heavy cream, butter (pasteurized cream, salt), glucose, sea salt. 70% dark chocolate, heavy cream, glucose, dextrose, sorbitol.
Toffee Bite Dark Chocolate
$3.00

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Shell: 70% Dark chocolate Filling: Milk or dark chocolate, butter (pasteurized cream, salt), granulated sugar, heavy cream, salt.
Toffee Bite Milk Chocolate
$3.00

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Shell: 47% Milk chocolate. Filling: Milk chocolate, butter (pasteurized cream, salt), granulated sugar, heavy cream, salt.

Bonbon Flavor Guide

Dietary

Caramel Meltaway with Pecans

Cinnamon Ganache

Coconut w/Almond

Coffee Caramel Espresso

Dark Chocolate Ganache

Dark Mint Meltaway

Double Caramel

Double Strawberry w/ Dark Ganache DF

Hot Honey Coconut Chai

Jameson N Ginger DF

Lemon Honey Fondant

Margarita – Dark Chocolate

Margarita – Vegan

Margarita – White Chocolate

Mayan Chocolate Fondant

Orange Ginger DF

Pear Ginger DF

Pineapple Coconut DF

Pomegranate, Plum, Apple Caramel

Raspberry & Dark Chocolate DF

Salted Caramel

Salted Caramel w/ Dark Chocolate Ganache

Toffee Bite Dark Chocolate

Toffee Bite Milk Chocolate

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